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Cheese and Sausage Grits Recipe

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This recipe for Cheese and Sausage Grits is from Hickerson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. sausage, browned and crumbled
Tabasco sauce, to taste
1 clove garlic, minced
salt and pepper
1 c. quick grits
4 c. water
1 c. sharp cheddar cheese, grated
1/4 c. melted margarine
2 eggs, beaten
1- 8 oz. can chopped chilies (hot or mild)
Directions:
Directions:
Add Tabasco, salt, pepper and garlic to browned sausage. Cook grits. Mix all ingredients; pour into greased 9x13 dish. Bake uncovered in preheated 350º oven for 1 hour.

 

 

 

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