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Apple Batter Pudding Recipe

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This recipe for Apple Batter Pudding is from Grandmas' Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 quart thinly sliced apples
1 c. sugar
1/8 tsp. allspire
1/4 tsp. nutmeg
2 tbsp. butter
1 egg, beaten
1/2 tsp. vanilla
1 c. sifted flour
2 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
Directions:
Directions:
Preheat oven to 350º.

Mix apples with half of the sugar, the allspice, and the nutmeg. Place in a well-greased 9" round baking dish.

Cream the remaining sugar into the butter. Add egg and vanilla. Beat thoroughly.

Sift together flour, baking powder, and salt. Add alternately with milk to butter mixture, beating well between each addition. Pour over the apples and bake for about 60 minutes.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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