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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Mexican Coleslaw Recipe

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This recipe for Mexican Coleslaw is from 50 Years of Slade Family Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups coleslaw mix
1/2 cup shredded cheddar cheese
1/4 cup corn
1/4 cup black beans
1 jalapeno pepper, seeded and chopped
1 tablespoon minced fresh cilantro
1/2 cup ranch salad dressing
1-1/2 teaspoons lime juice
1/2 teaspoon ground cumin
Directions:
Directions:
In a large bowl, combine all the ingredients.
Number Of Servings:
Number Of Servings:
6

 

 

 

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