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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Marble Brownies Recipe

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This recipe for Marble Brownies is from Mom Knows Best , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 Tbsp. butter
2 oz. unsweetened chocolate
2/3 cup sugar
2 eggs
1 tsp. vanilla extract
2/3 cup all purpose flour
1/2 tsp. baking powder

Cheesecake Layer:
1 package (8 oz.) cream cheese, softened
1/2 cup sugar
1 egg
1 tsp. vanilla extract
1 cup (6 oz.) semisweet chocolate chips
Directions:
Directions:
In a large microwave-safe bowl, combine butter and chocolate. Cover and microwave on high for 30 to 60 seconds; stir until smooth. Beat in sugar, eggs and vanilla. Combine the flour and baking powder; gradually add to chocolate mixture until blended. Spread into a greased microwave safe 8 inch square dish; set aside.
In a large microwave safe bowl, beat cream cheese until fluffy. Beat in the sugar, egg and vanilla until smooth. Spoon over brownie batter, cut through batter with a knife to swirl. Sprinkle with chocolate chips.
Cook, uncovered at 70% power for 8 to 10 minutes or until a toothpick comes out clean. Cook on high for 1 minute longer. Remove to a wire rack to cool completely. Store in the refrigerator.
Number Of Servings:
Number Of Servings:
12 servings

 

 

 

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