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Banana Pudding Cake Recipe

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This recipe for Banana Pudding Cake is from The Jaster Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 or 2 small ripe bananas
1 package yellow cake mix
1 package Jello brand banana crème pudding mix
4 eggs
1 cup water
1/4 cup oil
1/2 cup finely chopped pecans or walnuts
Directions:
Directions:
Slice bananas into large mixing bowl. Beat well mashed and then add remaining ingredients. Blend well; then beat at medium speed with the electric mixer for 2 minutes. Pour into well greased & floured 10-inch tube or bundt pan. Bake at 350 degrees for 60-70 minites. Let cool and remove from pan onto a cake plate and sprinkle with confectioner sugar.

 

 

 

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