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HOW TO COOK BEEF HEART Recipe

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This recipe for HOW TO COOK BEEF HEART is from Our Family Cookbook "Kitchen Favorites", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 whole beef heart
6 whole cloves of garlic
salt and pepper to taste
1 c. water or beef broth
Directions:
Directions:
Take one whole beef heart. Rinse and pat dry. Cut slits in heart and insert a clove of garlic in each. Salt and pepper the heart. Put water in bottom of roaster. Put heart in roaster and cover. Cook at 350º until the internal temperature reaches 145º. Let rest at least 10 minutes before slicing the meat. Drippings make great gravy!!

 

 

 

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