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Grandmas Floating Peach Cobbler Recipe

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This recipe for Grandmas Floating Peach Cobbler is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 29oz. can sliced peaches
2 tbsp. flour
1/2 cup sugar

Bottom Layer:

1/4 cup butter
1 cup SELF RISING flour
1 cup sugar
1 cup milk

Directions:
Directions:
In saucepan, mix flour, peaches and sugar, Bring to a boil and cook about one minute until thickened.

Bottom Layer:

Melt butter in baking dish, Stir in flour sugar and milk; mix well. (May be slightly lumpy).

Add peach mixture on top and spread evenly.

Bake at 450 degrees or until golden brown.

Serve warm or cold.

Personal Notes:
Personal Notes:
Vanilla ice cream takes this dessert over the top. Enjoy!!

 

 

 

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