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Mom's French Toast Recipe

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This recipe for Mom's French Toast is from The Jonas Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Egg
1 tsp. Vanilla
1/2 tsp. Icing sugar
1/4 tsp. Cinnamon
3 slices Bread
Directions:
Directions:
Mix egg, vanilla, icing sugar and cinnamon together in shallow dish big enough to fit a slice of bread.

Heat pan over medium/low heat. Melt butter in pan.
One piece at time dredge bread in egg mixture then place into pan.

Cook for approx. 2-3 minutes per side or until desired doneness.
Remove from pan. Add your favorite fixings and enjoy.
©
Number Of Servings:
Number Of Servings:
3
Preparation Time:
Preparation Time:
15 - 20 minutes

 

 

 

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