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"Hunger is the best sauce in the world."--Cervantes

Grandma Gottschalks's Fruit Cocktail Cake Recipe

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This recipe for Grandma Gottschalks's Fruit Cocktail Cake is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c sugar
2 eggs
1/3 c Crisco
2 c flour
2 tsp soda
1/2 tsp salt
1 medium can fruit cocktail (about 2 cups) Drained and reserved
1/2 c brown sugar
1/2 c walnuts
Directions:
Directions:
Mix flour, sugar, salt, Crisco, soda and eggs and the juice. Mix well in mixer till creamy, add fruit last. Pour in loaf pans, sprinkle 1/2 brown sugar over the cake and 1/2 c walnuts.

Bake at 350 for 50 to 60 minutes.

This frosting can be put on cake but doesn't need it.
1 c margarine
1/2 canned milk
3/4 c sugar
1 egg yoke
vanilla

Mix margarine, milk, sugar and the egg yoke together, stir, mix well, cook for about 2 minutes after it starts to boil. cool.
Personal Notes:
Personal Notes:
This recipe was found in Virginia's cookbook.

 

 

 

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