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Pumpkin Roll Recipe

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This recipe for Pumpkin Roll is from Our Christopherson Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Roll:
3 eggs
1 cup sugar
2/3 can pumpkin
1tsp baking soda
1 tsp cinnamon
3/4 cup flour
Filling:
8oz cream cheese
4tsp soft butter
1 cup powder sugar
1/2 tsp vanilla
Directions:
Directions:
Beat together eggs and sugar. Then add rest of ingredients. Grease jelly pan with cooking spray. Evenly spread mixture into pan and bake 15 min @ 375. Turn cake out unto a dish towel spinkled with powdered sugar. Roll up dish towel sprinkled with powder sugar as soon as it is removed from oven and cools for 45 min.
Unroll cake, spread filling evenly over cake and roll back up. cover with foil. Store in refrig. Before serving sprinkle with powder sugar.

 

 

 

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