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Chicken Rice Casserole Recipe

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This recipe for Chicken Rice Casserole is from The Solt Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups long grain rice
1 can cream of chicken soup
1 pkg. Lipton dry onion soup
2 1/.2 cups water
1 chicken
Directions:
Directions:
Mix all ingredients, except chicken, together and place in casserole dish. Cut chicken up into pieces and place on top of rice mixture. Add Salt and Pepper. Bake at 350º for 1 hour covered. Uncover and bake an additional 30 minutes. May use leftover chicken meat if desired.

 

 

 

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