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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Slow Cooker French Fries Recipe

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This recipe for Slow Cooker French Fries is from Grandma In The Woods Recipe Book , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. potato's, peeled and sliced and cut into strips or wedges (apx. 9 cups)
1/3 cup Extra-virgin Olive Oil (EVOO)
1 1/2 cup T. Garlic Powder
1/2 T. Onion Powder
1 t. Chili Powder (optional)
Salt and Pepper to taste
Directions:
Directions:
1. In a small bowl, whisk together the olive oil, garlic, onion, chili powders (if using), and salt and pepper.

2. Place your fries in the slow cooker insert and pour oil mixture over the potatoes. then toss to coat them.

3. Turn slow cooker on HIGH and cook for 2 1/2 Hours, stirring every hour, or until potatoes are fork tender. (Begin checking at 2 hours to make sure not to over cook)

4. Remove from cooker and serve with ketchup or tarter sauce
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
Prep time: 20 minutes Cook Time: 2 1/2 hours

 

 

 

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