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Bacon Chicken Alfredo Tator Tot Hotdish Recipe

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This recipe for Bacon Chicken Alfredo Tator Tot Hotdish is from Recipes For The Next Generation, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz Bacon (chopped)
2 lbs Ground Chicken or Turkey
1 Tsp Garlic Salt
1 Tsp Onion Powder
1 Tsp Italian Seasoning
12 oz Frozen Peas
15 oz Four Cheese Alfredo Sauce
8 oz Mozzarella Cheese Blend
32 oz Tator Tots
Directions:
Directions:
Preheat oven to 375º. In a large pan or Dutch oven, saute chopped bacon over medium high heat until browned. Drain and return bacon to pan. Add chicken or turkey, garlic salt, onion powder and Italian seasoning. Once chicken is cooked almost all the way through, add peas and Alfredo sauce. Transfer mixture to a 9x13 pan and top with half the cheese. Add tator tots. Bake for 45 mins. Top with remaining cheese. Return to oven for another 15 mins.

 

 

 

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