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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

7 Layer Bars - Hello Dolly's Recipe

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This recipe for 7 Layer Bars - Hello Dolly's is from The Dennis Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick Butter melted in a pan
1 c Graham Cracker Crumbs
1 c Angel Flake Coconut
1 can Sweetened Condensed Milk
1/2 pkg Hersey's Milk Chocolate Chips
1/2 pkg Hersey's Butterscotch Chips
1 c of your Favorite Chopped Nuts
Directions:
Directions:
Layer all ingredients in order listed in a 9 x 13 cake pan. Then bake at 350º for about 20 minutes or until it starts to pull away from the side of the pan. Let cool and then cut into squares.
Personal Notes:
Personal Notes:
There was a Bakery in White Haven Tn. not far from Aunt Jere and Uncle Ed's. This was where we always got the salt rising bread and these bar's. They were called Hello Dolly's at the Bakery. It was such a treat and became a tradition to go to the bakery and get a huge slice of these.

 

 

 

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