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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Mountain Dew Cake Recipe

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This recipe for Mountain Dew Cake is from The Strahsburg Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 box Lemon Cake Mix, 18 ¼ oz.
1 box Lemon Flavored Instant Pudding Mix, 3.4 oz.
1 can Mountain Dew Soda
¾ C Vegetable Oil
4 lg. Eggs

Directions:
Directions:
1. Preheat oven to 325 degrees.
2. Lightly grease and flour 10 cup Bundt pan.
3. In a large bowl, combine cake mix and pudding mix. Add soda, oil and eggs.
4. Beat at medium speed with an electric mixer until smooth.
5. Pour batter into prepared pan.
6. Bake for 45 to 50 minutes, or until a wooden pick inserted in center comes out clean.
7. Let cool in pan for 10 minutes. Remove from pan and let cool completely on a wire rack.

Yield: 1 Cake

 

 

 

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