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Krum Kaka Recipe

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This recipe for Krum Kaka, by , is from The Olson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Shorty

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
1/2 cup butter
2 eggs beaten
1-2 tbsp. vanilla
2 cups flour
1 cup milk

Directions:
Directions:
Cream sugar and butter, add beaten eggs and vanilla. Add flour alternately with milk. Drop spoonful on hot Krum Kaka iron. Remove and roll immediately on wooden roller until cool. Store in air tight container.

 

 

 

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