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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Oven Baked Fajitas Recipe

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This recipe for Oven Baked Fajitas is from Bowman Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. boneless, skinless chicken breasts, cut into strips
2 T oil
2 tsp chili powder
2 tsp cumin
1/2 tsp garlic powder
1/2 tsp oregano
1/4 tsp salt
1 15oz can diced tomatoes with green chilies
1 medium onion, sliced
1 large bell pepper, seeded & sliced (or use slices of red, orange, yellow also)

1 doz flour tortillas ( I like corn also)
Toppings:
cheese, sour cream & guacamole
Directions:
Directions:
Preheat oven to 400º. Place chicken strips in a greased 13x9 baking dish.
Combine oil, chili powder, cumin, garlic powder, dried oregano & salt.
Drizzle spice mixture over chicken & stir to coat.
Add tomatoes, peppers & onions & stir to combine
Bake uncovered for 20-25 minutes or until chicken is cooked through & vegetables are tender. Serve on tortillas with desired toppings.
Number Of Servings:
Number Of Servings:
lots
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Liana finds it much easier to combine ALL ingredients in a large bowl, mix well & pour into baking dish - anything to save a few steps!
Liana usually bakes a little longer to get the veggies cooked a little more

 

 

 

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