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FLIP-FLOP COOKIES Recipe

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This recipe for FLIP-FLOP COOKIES is from FELLOWSHIP HAVEN COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Pkg. vanilla oblong cookies (Pepperidge Farms Milano cookies)
1 Tub vanilla frosting
2 Pkg. sour worms
1 Pkg. graham crackers
Neon food coloring
Directions:
Directions:
Separate frosting into 3-4 bowls depending on the colors that you want to make, and mix in food coloring until desired color is made. Split worms down the middle being careful not to cut them completely in two. Frost each cookie with frosting and lay the worm split on the wet frosting in a flip flop pattern. For extra fun touch add a gum drop that has been cut in half to the tip of the worm to make it look like a button on the top of the flip flop. I didn't do that, well because I don't like gum drops. To display....Crush Gram Crackers into a coarse sand texture and place on plate...spread out. Place the cookies on top.

 

 

 

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