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BLT Macaroni Salad Recipe

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This recipe for BLT Macaroni Salad is from The Riddle Family Treasury of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups macaroni (your choice of kind)
1 1/4 cups mayonnaise
5 teaspoons white vinegar
1 1/4 to 1 1/2 cups diced celery (depending on how much you like celery
1 large tomato, diced
5 - 8 green onions finely chopped
3/4 cup shredded Cheddar cheese (or your choice of cheese)
1/4 teaspoon salt
1/8 teaspoon pepper
1 lb. package bacon
Directions:
Directions:
1. Bring a large pot of lightly salted water to a boil. Cook macaroni according to package directions until cooked through but firm to the bite. Drain and rinse under cold water until chilled. Transfer macaroni to a large salad bowl.
2. Stir mayonnaise, vinegar, celery, tomato, green onions cheese, salt and black pepper into macaroni until completely combined. Cover and Chill salad at least 2 hours.
3. Cook bacon in large skillet until browned and crisp. Drain the bacon on paper towels and let cool. Crumble when cool.
4. Add bacon to the macaroni salad when ready to serve.
Preparation Time:
Preparation Time:
Prep: 20m Cook: 10m Ready In 2h30m

 

 

 

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