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No Bake Chocolate Peanut Butter Bars Recipe

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This recipe for No Bake Chocolate Peanut Butter Bars is from Hanus Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter, melted
1 c. graham cracker crumbs
1 c. powdered sugar
1 1/2 c.+ 4 tbsp. creamy peanut butter (not natural style)
1 c. chocolate chips
Directions:
Directions:
Line a 9 x9 square baking pan with aluminum foil. Set aside.

In a medium bowl, mix the melted butter, graham cracker crumbs and powdered sugar together until combined. Stir in 1 1/2 cup of peanut butter. Spread into prepared baking pan.

In a small bowl microwave 4 tbsp. of peanut butter with the chocolate chips until melted. Stir until smooth. Spread over peanut butter layer.

Chill until completely firm, at least 3 hours. Allow to sit at room temperature for 10 minutes before cutting. Bars stay fresh stored in the refrigerator. Serve chilled. (Setting them out for a few hours at room temperature before serving is O.K.) Bars may be frozen up to 2 months. Thaw overnight in the refrigerator.

 

 

 

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