Pumpkin Gobs Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: Cookies:
2 heaping cups brown sugar, not packed
1 cup shortening
2 eggs
2 cups pumpkin, 1 can
1 tsp vanilla
3 1/2 cups flour
1 tsp baking powder
1 tsp baking soda
1 tsp cinnamon
1/2 tsp cloves
1/2 tsp ginger
1 tsp salt
ICING:
5 TBSP flour
1 cup milk
1/2 cup butter
1/2 cup shortening
2 cups powder sugar
1/2 tsp vanilla
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Directions: |
Directions:Cookies:
Cream sugar and shortening in bowl until light
Blend in the eggs
Add pumpkin and 1 tsp vanilla
Mix well
Mix all dry ingredients together
Stir into sugar mixture and mix well
Drop by spoonfuls onto cookie sheet, I cover mine with parchment paper
Bake 400 degrees for 9-12 minutes
Cool on wire rack
ICING:
Mix 5 TBSP flour with 1 cup milk in saucepan over low heat stirring constantly
Heat until thickens, like cream
Cool
Stir occasionally until ready to mix with other ingredients
Cream butter and 1/2 cup shortening until light
Add 2 cups powdered sugar and 1/2 tsp vanilla
Beat well
Add flour mixture gradually beating until smooth
Place filling between 2 cookie
Can dust with powdered sugar if you like |
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Personal
Notes: |
Personal
Notes: This is one of Nicki's favorite, mine too.
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