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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Ritzy Rolos Recipe

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This recipe for Ritzy Rolos is from The Hanson Family Cookbook (2021 Edition), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Rolos
Ritz Crackers
Directions:
Directions:
Preheat oven to 350ºF.

Place Ritz crackers on a cookie sheet face-side down, and top each one with a Rolo candy. (Continued next page.)

Bake for 3-5 minutes to soften (but not fully melt) the Rolos. Remove from the oven and immediately top the Rolos with a second Ritz cracker. Cool completely before storing in an airtight container.

NOTE: There are about 55 Rolos candies per bag.
Number Of Servings:
Number Of Servings:
However many you want to make
Preparation Time:
Preparation Time:
10 min.
Personal Notes:
Personal Notes:
These are the perfect easy treat to have on hand for when nieces and nephews come to visit! :) Oh...and make sure you unwrap the Rolo, or it makes for an unpleasant sensation in your mouth if you have fillings. lol

 

 

 

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