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TABBOULEH (LEBANESE SALAD) Recipe

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This recipe for TABBOULEH (LEBANESE SALAD) is from REPLENISH - A Collection of Best-Loved Recipes & Inspiration, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. bulgur wheat
2 c. water
1/2 c. olive oil
1 bunch green onions
1/2 c. lemon juice
1 1/2 c. fresh parsley
1/2 c. mint leaves
1 tsp. salt
1 sliced tomato or 1/2 c. salsa
Directions:
Directions:
1. Soak bulgur in water until soft; about 3 hours. (I sometimes let it sit overnight with plastic covering.)
2. Wash parsley, mint and green onion and chop finely. Chop tomato into small pieces.
3. Drain bulgur and combine with parsley, mint, onion and tomato. Stir in olive oil, lemon juice and salt. Serve.

 

 

 

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