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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Baked Cheese Recipe

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This recipe for Baked Cheese is from The Adena OB/GYN Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb shredded Cheddar Cheese
1 8oz brick Monterey Jack Cheese- shredded
1 8oz brick Monterey Jack Cheese with Jalapeno
1 can Carnation Milk
2 Eggs
1/2 cup Flour
Pepperoni
Directions:
Directions:
Spray 9x 13 casserole dish with non-stick cooking spray. Shred all cheeses and mix together. Spread cheeses in prepared 9x13 baking dish.
Mix together thoroughly: Carnation milk, eggs and flour and pour over the cheese. Top with slices of pepperoni and bake 350º for 30 minutes. Let cool slightly before cutting into squares.

 

 

 

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