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Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes is from Let's Blend Together, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6 potatoes peeled and sliced
1 onion chopped fine
1 can cream of mushroom soup
2 Tbsp flour
1 cup of milk
salt and pepper

Cheddar or swiss cheese

Directions:
Directions:
Grease casserole dish.
Slice potatoes thinly.
Combine soup with flour and add milk. Stir until smooth. Add onion, salt and pepper.
Place some soup mixture in casserole dish and cover with potatoes slices and keep layering soup and potatoes until all used up ending with a layer of soup. Sprinkle cheddar or swiss cheese on top.
Bake in oven at 350º for 1.5 hours.

 

 

 

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