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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Sweet Rice Recipe

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This recipe for Sweet Rice is from The Jaster Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup raw rice
2 cups boiling water
1 teaspoon salt
3 to 4 cups milk
1 to 3 teaspoons cinnamon
1/4 cup sugar
Directions:
Directions:
Boil water and then add rice and salt to boiling water, reduce heat and simmer 20 to 30 minutes until most of water is absorbed. Add 3 cups of milk and simmer until rice is completely tender and mixture is creamy and firm. Stir several times to prevent sticking and scorching, add more milk if needed. When rice is done, put in oven proof casserole. Brown butter and pour over top of rice. Sprinkle cinnamon and sugar on top of rice. Keep rice warm in oven and serve with main meal.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
My mom and grandmother would make this for us when we were young and we loved it. I still make it today and brings back so many memories.

 

 

 

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