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LYF Breakfast Casserole Recipe

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This recipe for LYF Breakfast Casserole is from Mt. Calvary Church Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 ts.p of butter, melted
1-24 oz. pkg. hashbrowns
salt/pepper
1 lb. sausage, browned and drained
1 c. cheddar cheese, shredded
1 doz. eggs, beaten
1 lb, bacon, cooked and crumbled

Directions:
Directions:
Layer ingredients in a 9x13, be sure to grease pan well. Bake @ 350˚ for an hour or until the egg is completely done.

 

 

 

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