Katy's Marbled Mint Fudge Recipe
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Category: |
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Ingredients: |
Ingredients: 2 cups semi- sweet chocolate chips 1 ( 14 oz. ) can sweetened condensed milk. Divided 2 tsp. vanilla extract 6 oz. white chocolate chips 1 T peppermint extract green food coloring 2-3 drops
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Directions: |
Directions:Line a 8 inch square pan with parchment paper, leaving an overhang on both sides. Do this step and the next at the same time On a double boiler, melt chocolate chips with 1 cup of sweetened condensed milk; add vanilla. In a double boiler, melt white chocolate with remaining sweetened condensed milk. Add peppermint extract and green food coloring. For this step, the faster you go the better because the fudge sets real fast and you won't be able to do the marble pattern otherwise. Reserve about 4 T of the chocolate chips mixture and spread the rest into the pan. Add the green peppermint fudge on top. Add here and there the reserve chocolate chip mixture and then run s knife at the surface of the fudge to create the marble effect. Lift out of pan using the parchment paper. Cool in refrigerator and cut. |
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Personal
Notes: |
Personal
Notes: If you are good at melting chocolate in the microwave this is quicker. Have to work fast! I store in the refrigerator.
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