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PEANUT BUTTER EASTER EGGS Recipe

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This recipe for PEANUT BUTTER EASTER EGGS is from Our Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbs soft margarine
1 tsp vanilla
peanut butter to taste
1 lb box 10X powdered sugar (4 cups)
milk - just enough to mix

chocolate covering:
12 oz pkg semi-sweet morsels
2 tbs shortening
Directions:
Directions:
Mix first five ingredients well. Shape. Refrigerate overnight.
Melt together the chocolate covering and stir until smooth then dip eggs.

 

 

 

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