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"Do vegetarians eat animal crackers?"--Unknown

FOOD FOR THE GODS Recipe

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This recipe for FOOD FOR THE GODS is from Our Family Cookbook "Kitchen Favorites", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs
1 lb. English Walnuts (shelled) equals 2 to 2 1/2 c. walnuts
2 c. sugar
9 T. cracker crumbs
1 lb. pitted dates
2 t. baking powder
Directions:
Directions:
Beat white and yolks separately. Fold baking powder into beaten whites. Chop coarsely dates and walnuts, do not grind. Roll cracker crumbs, do not use prepared crumbs as they are too fine. Mix these together with egg yolks that have been beaten with sugar. Mix thoroughly before folding in egg whites lightly. Pour into large flat, long, greased pan and bake at 300º for 45 minutes. Serves 10 with whipped cream.

Picture is of Ida Morrison, Bernice Sas and Agnes Mader.

 

 

 

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