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Fudge Recipe

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This recipe for Fudge is from The Estey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups brown sugar
1/3 cup carnation milk
1 tbsp. butter
1 tsp. vanilla
Directions:
Directions:
Mix sugar and milk in a saucepan. Bring to a boil, stir enough to keep from sticking to bottom.

When it makes a soft ball when tested in cold water, take from stove, add butter and vanilla.

Beat until it thickens and pour into greased pan.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
2 mintues
Personal Notes:
Personal Notes:
Grandma Estey's Recipe from 1978

 

 

 

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