Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chicken Spinach Quiche Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Spinach Quiche is from Bridget's Eat to Live, Live to Eat Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup (4 oz.) shredded cheddar cheese, divided
1 unbaked pastry shell (9")
1 cup diced cooked chicken
1 pkg (10 oz.) frozen chopped spinach, thawed and squeezed dry
1/4 cup onion, finely chopped
2 eggs
3/4 cup milk
3/4 cup mayo (do not use light in this recipe)
1/4 tsp. salt
1/8 tsp. pepper
Directions:
Directions:
Sprinkle 1/4 cup cheese into pastry shell. Combine chicken, 1/2 cup spinach, onion and remaining cheese (save remaining spinach for another use). Spoon into pastry shell. Whisk eggs, milk, mayo, salt and pepper. Spoon over chicken mixture. Bake at 350º for 40-45 minutes or until knife inserted near the center comes out clean. Let stand for 15 minutes before cutting. Serves 6.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

32W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!