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BROCCOLI CASSEROLE Recipe

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This recipe for BROCCOLI CASSEROLE is from FELLOWSHIP HAVEN COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-7oz. frozen broccoli florets (cooked)
1- can cream of mushroom soup
1- cup sharp cheddar cheese
1/2- cup mayonnaise
1- egg, well beaten
1- small onion diced
2/3- stick of butter
1/2 - pkg. Peppers Farm Cornbread mix
Directions:
Directions:
mix all ingredients together & bake 20 minutes at 350º. Remove from oven and top with 1/2 pkg. Peppers Farm Cornbread stuffing mix, mixed with 2/3 stick melted butter. Return to oven and bake 10 minutes longer.
Let cool and serve.

 

 

 

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