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Zucchini Fritters Recipe

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This recipe for Zucchini Fritters is from Soups On, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups grated zucchini (about 2 squash)
1 clove garlic, minced
1/4 cup chopped onion
1/4 cup all-purpose flour
1/4 cup breadcrumbs
1 egg, beaten
salt and pepper to taste
Directions:
Directions:
Preheat oven to 400 degrees.
Lightly oil a baking sheet.
After grating the zucchini use paper towels to squeeze out the excess liquid.
In a medium bowl, mix the grated zucchini, garlic, onion, flour, breadcrumbs, egg, salt and pepper until thoroughly combined.
Form the zucchini mixture into six patties using a 1/4 cup of the mixture to form 2 1/2 to 3-inch diameter patties. Place patties on the prepared baking sheet and bake on one side for 18-20 minutes.
Flip the patties and bake for another 15 minutes.
Notes
Adding parmesan to these patties would be excellent. Add 1/2 cup grated parmesan cheese to the zucchini mixture if desired.

 

 

 

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