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Standing Rib Roast (Paula Dean) Recipe

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This recipe for Standing Rib Roast (Paula Dean) is from OUR FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 - 8 pound Rib Roast
salt
garlic powder
pepper
Directions:
Directions:
Preheat oven to 375 degrees. Rub with seasoning.

Place roast on rack in pan with rib side down and fatty side up. Roast for 1 hour.

Leave roast in oven but DO NOT open for 3 hours. About 30 - 40 min. before serving time turn oven to 375 and reheat roast.
Number Of Servings:
Number Of Servings:
7
Personal Notes:
Personal Notes:
A Christmas Eve tradition started by Mas. 2 seven
pound roasts needed for 15 people.

 

 

 

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