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Spinach Casserole Recipe

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This recipe for Spinach Casserole is from First Congregational Church of Vermontville Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 10oz. frozen chopped spinach, slightly cooked, well drained
3 eggs beaten
1 pint small curd cottage cheese
1 T flour
1/2 stick oleo or butter
1/4 lb. mozzarella cheese
1/4 lb. cheddar cheese
8 oz. pkg. pepper jack cheese (optional to add flavor)
Directions:
Directions:
Melt butter or oleo and combine with flour. Mix eggs, spinach, cottage cheese and other cheeses. Pour into buttered casserole dish. Bake at 350º for 1 hour.

 

 

 

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