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Louise's Mac and Cheese Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs. of sliced deli American cheese

1 lb. pasta

1 stick of butter

3 cups milk

Directions:
Directions:
Cook pasta as directed on the box, drain and set aside.

Melt butter in saucepan. Add milk and bring to a boil. Simmer stirring as you add 1 lb. of cheese a slice at a time until it becomes a thick cheesy sauce.

Mix pasta into the sauce and pour into a casserole dish.

Place remaining 1/2 lb. of cheese over the top .

Bake uncovered for 30 minutes at 350º

Personal Notes:
Personal Notes:
This one is from my son-in-law Murf's mother, Louise Murphy.

 

 

 

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