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Maple Syrup Candy Recipe

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This recipe for Maple Syrup Candy is from First Congregational Church of Vermontville Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cup maple syrup
1 cup thin cream
3 T butter
1/4 tsp. vanilla
1 cup nutmeats
Directions:
Directions:
Boil syrup and butter together until mixture will form a soft ball when tried in cold water. Add cream slowly, in order that boiling will not stop. Cook to the soft ball stage again. Cool. Beat until creamy, add vanilla and nuts. Pour into buttered pan, cut in squares.

 

 

 

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