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7 Minute Icing Recipe

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This recipe for 7 Minute Icing is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg whites
6 Tbsp cold water
1½ C sugar
1/2 tsp cream of tartar
1 tsp vanilla
Directions:
Directions:
In a stainless steel bowl, or double boiler, combine the egg whites, cold water, sugar and cream of tartar. Whisk until smooth. Place over boiling water and whisk constantly or beat with a hand mixer until the frosting is stiff and holds peaks, about 7 minutes. Remove from heat and whisk in vanilla. Let cool, whisking often.
Personal Notes:
Personal Notes:
MawMaw Violet's very favorite icing

 

 

 

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