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Best Waffles Ever Recipe

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This recipe for Best Waffles Ever, by , is from Our Family Recipes Made From Love and Memories Around the Kitchen Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Peggy

Category:
Category:

Ingredients:  
Ingredients:  
1 3/4 cups flour
2 tsp. baking powder
3 tbsp. sugar
3 egg yolks, beaten
1 3/4 cups milk
1 tbsp. vanilla extract
1/2 cup vegetable oil
3 egg whites, beaten stiffly

Directions:
Directions:
Mix all dry ingredients. Combine egg yolks, milk and vanilla. Stir into dry ingredients. Add oil; mix. Beat egg whites to stiff peaks. Gently fold in egg whites, do not overmix. Pour 1/2 cup of batter into hot waffle iron.

Personal Notes:
Personal Notes:
These waffles are my favorite breakfast to prepare for house guests and are wonderful topped with syrup, fresh fruit, whipped cream or just plain. They are the best served hot off the iron, but any extra waffles can be frozen in zip lock bags and toasted later. Be forewarned; it's hard to keep up with the demand.

 

 

 

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