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Easy Peach Cobbler Recipe

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This recipe for Easy Peach Cobbler is from The Herrera Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 box Yellow Cake Mix
1 29 oz can of Peach Slices
1 stick Butter
Cinnamon to taste

Directions:
Directions:
Preheat oven to 350º

Drain juice from peaches into a bowl and set aside. Arrange peaches in an 8" x 11" pan. Cover peaches completely with the dry cake mix. Slice the butter into pats and distribute randomly across the surface of the cake mix. If you skip this step, the cake mix will stay dry and won't rise. Drizzle the saved peach juice over the top then sprinkle with cinnamon.

Bake @ 350º for 30-35 minutes until cobbler has a lovely golden brown color.

 

 

 

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