"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Baked Pork Chops Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Pork Chops, by , is from The Herrera Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Eleanor Vonasek

Category:
Category:

Ingredients:  
Ingredients:  
4-6 Pork chops
Salt and Pepper
1 lg Onion
1/2 c Raw Rice
1 can Tomato Soup
1 an Water

Directions:
Directions:
Salt and pepper pork chops and lay in a casserole dish. Slice onion over pork chops. Stir raw rice, tomato soup and water together. Pour over pork chops. Cover and bake @ 350 for 1 1/2 - 2 hours.

Number Of Servings:
Number Of Servings:
4-6 servings

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

11W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!