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Magic Meat Pie Recipe

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This recipe for Magic Meat Pie, by , is from The Herrera Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Eleanor Vonasek

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs Ground Beef
1/4 c Onion, chopped
1 can Peas and Carrots (lg)
1 c Potatoes, cooked and diced
1 can Country Style Biscuits
2 tbsp Beef drippings
2 tbsp Flour
2 c Water
2 tbsp Catsup

Directions:
Directions:
Brown ground beef and onions, drain. Mix water, catsup, and flour with fat from cooked beef to make gravy. Combine meat, peas and carrots, potatoes and gravy mixture. Place in a 9" x 13" baking dish. Place biscuits on top. Bake @ 450 until biscuits are brown. (You may want to flip biscuits over halfway through cooking to make sure the bottom gets done too.)

 

 

 

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