"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Soft Molasses Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Soft Molasses Cookies, by , is from The Hilton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Donna Schofield

Category:
Category:

Ingredients:  
Ingredients:  
4 1/2 c. Flour
1 c. Sugar
1 tsp. B. Soda
1 tsp. Salt
2 tsp. Cinnamon
1/4 tsp. Nutmeg
1 tsp Cloves
1 Egg
1 c. Hot Water
1 c. Shortening, Melted
1 c. Molasses
Optional: Raisins

Directions:
Directions:
In a large mixing bowl, mix all of the dry ingredients together. Gradually add the hot water and the molasses. Add a beaten egg, and gradually mix in the melted shortening. Add raisins now if you plan to.

Drop by spoonful onto a greased cookie sheet. Bake for 12 minutes in a preheated 350* F oven.

Number Of Servings:
Number Of Servings:
Makes about 3 dozen
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
My family loved these. They sure make the house smell good also!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

25W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!