"Hunger is the best sauce in the world."--Cervantes

Baked Lutefisk Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Lutefisk, by , is from The Olson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Shorty

Category:
Category:

Ingredients:  
Ingredients:  
Lutefisk
salt
butter, melted

Directions:
Directions:
Soak Lutefisk in plain water for an hour. Then drain it well. Preheat oven to 400. Put lutefisk in a roaster with a rack in the bottom, salt it and don't put any water in the pan. It will steam in its own juices. Cover pan with foil and put a lid on. Put in oven and leave it 20 minutes before you look at it. If you can put a fork through it, it's done.

Turn oven to broil, drizzle with melted butter and place lutefisk under broiler for several minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

60W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!