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Miracle Whip Cake Recipe

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This recipe for Miracle Whip Cake, by , is from The Mayden Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Audrey Mayden Campbell

Category:
Category:

Ingredients:  
Ingredients:  
1 cup Miracle Whip
1 cup lukewarm water
2 cups cake flour, sifted
1 cup sugar
3/4 teaspoon salt
4 Tablespoons cocoa

See Miracle Whip Cake Frosting recipe for those ingredients and instructions.

Directions:
Directions:
Thoroughly mix Miracle Whip and water.
:
In a bowl, mix flour, sugar, soda, and salt; then sift into Miracle Whip mixture. Mix thoroughly.

Pour into 2 8-inch cake pans or 1 9 x 13 inch pan and bake at 350 for 30 minutes or until toothpick comes out clean.

Cool cake completely and frost with frosting.

Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
This is Iris's favorite birthday cake. Since it is an easy cake to make, we had it other times as well as birthdays.

 

 

 

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