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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Easy Homemade Dumplings Recipe

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This recipe for Easy Homemade Dumplings is from jennifer's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 1/2 teaspoon salt
1 tablespoon baking powder
2 tablespoons vegetable oil
1 cup warm water
soup or stew broth
chopped chives or parsley if desired for garnish
Directions:
Directions:
Combine flour, salt and baking powder. Add oil and water and mix until smooth. Add a bit more water until dumplings are soft and not at all dry.
Bring broth to a boil and add dumplings by spoonful. Reduce heat and cook dumplings 4 to 5 minutes.
Serve dumplings in broth garnished with chopped parsley or chives as desired.
Personal Notes:
Personal Notes:
Do in batches if you are using a small pan

 

 

 

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