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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Rice Krispees Recipe

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This recipe for Rice Krispees is from The Marilyn Koch Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
25 caramels
1/2 c eagle brand milk
1 stick oleo
1 bag marshmallows
1 box Rice Krispee Cereal
Directions:
Directions:
Combine on top of double boiler. Heat until melted. Put a marshmallow on fork, dip in caramel and roll in Rice Krispees. Cool on wax paper.

 

 

 

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