"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Hot Potato Salad Bake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hot Potato Salad Bake, by , is from The Hilton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Donna Schofield

Category:
Category:

Ingredients:  
Ingredients:  
2- 12oz package frozen hash browns
2 c. sour cream
1 can cream of chicken soup
1 stick of butter, melted
1 tsp. salt
2 c. shredded cheddar cheese
2 c. crushed corn flakes
onion, amount you like

Directions:
Directions:
Place frozen hash browns in a collander to drain and thaw.
Combine sour cream, soup and butter. Mix well.
Add salt, onion and cheese and blend in the hash browns.
Place mixture in a shallow pan. I use 9x12 in. pan
Sprinkle crushed corn flakes over the top.
Bake uncovered in 350* F. oven for about 50 minutes until golden brown & bubbly

Number Of Servings:
Number Of Servings:
8 to 10
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
This is a big time favorite at my church pot luck meals. Family enjoys it also.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

41W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!