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Beer Bread Recipe

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This recipe for Beer Bread is from Treasures from the Galley, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour, sifted
3 tsp. baking powder
1 tsp. salt
¼ c. sugar
1 (12 oz.) can beer
¼ c. butter, melted
Directions:
Directions:
Preheat oven to 375ºF. Mix all ingredients, except butter.
Pour into greased loaf pan. Pour melted butter over mixture.
Bake 1 hour. Cool 15 minutes before cutting.
Personal Notes:
Personal Notes:
One of Carol's special recipes.

 

 

 

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